Apricot Kernels

Our Afghan apricot kernels are carefully extracted from the seeds of high-quality apricots grown in the mountain orchards of Afghanistan. These kernels are valued for their mildly bitter taste and are often used in traditional remedies, baking, and healthy snacking. Packed with healthy fats, vitamins (especially B17/amygdalin), and antioxidants, they offer both flavor and potential wellness benefits.
Note: These are bitter apricot kernels and should be consumed in moderation due to natural amygdalin content.